GOURMET BUTTER CHICKEN
MEAL KITS from SPICECRAFT
Buy 3 Get 1 FREE
Cook an amazing Indian feast from scratch!
The perfect gift for foodies this Christmas.
Use CLICKFRENZY at checkout and get 1 free Meal Kit when you buy 3 Meal kits at $25 per kit.
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Spicecraft Cooking Kits
Gourmet Butter Chicken Meal Kit
Everything you need to
cook a sensational Indian Feast for 6 from scratch.
Butter Chicken, Saffron Rice and Mango Lassi
Join 1000s of happy customers
6 serves
per Meal kit
60 mins
Cooking time
Medium heat
Freeze
Great for freezing
A Feast for 6
Cook a delicious feast from scratch with Butter Chicken, Saffron Rice and Mango Rose Lassi. Pre-portioned dry ingredients and easy step by step instructions.
Top quality ingredients
Finest quality dry ingredients lovingly crushed, blended and packed at our partner HAACP facility in Sydney South
Original recipe
Butter Chicken recipe from the restaurant that first invented it. Build layers of delicious flavours using 13 herbs and spices and traditional techniques.
Australian made
Made right here in Sydney with no artificial flavours, colours or preservatives. Gluten and Nut free. Suitable for vegans and vegetarians
Buy 3 Meal Kits and get 1 FREE
The perfect gift for foodies this Christmas!
Get 1 Butter Chicken Meal kit for $25 or 4 Meal kits for $75. Use code CLICKFRENZY on checkout. Select quantity 4 below to get 1 free. Offer available on all Spicecraft kits.
THE BUTTER CHICKEN STORY
Butter Chicken was first invented over 70 years ago in an Old Delhi restaurant called Moti Mahal famous for it’s Tandoori Chicken (whole chicken marinated with spices and grilled in a very hot clay oven). The chef came up with a creamy spiced tomato sauce, popped some pieces of Tandoori Chicken into it and called it Butter Chicken. The rest as they say is history.
After sampling a lot of Butter Chicken at Moti Mahal and discreet chats with their chefs, we worked out a recipe that captures the flavoursome essence of the original dish while keeping it simple to make.
Now it does take a bit of time as you’re cooking everything from scratch. Just follow the easy colour coded steps; the results are so worth the effort.
BUTTER CHICKEN SPICES
The kit comes with 13 herbs and spices pre-mixed into 4 separate sachets. As different spices cook differently, each mix goes in at different stages so you build layers of lip smacking flavour as you cook.
We use only the finest spices from around the world. The spices are roasted, ground, blended and packed right here in Sydney to ensure maximum quality and freshness.
No artificial flavours, colours or preservatives. Everything in the kit is gluten and nut free.
SAFFRON RICE
Butter Chicken and Saffron Rice are a match made in heaven.
To make the rice, the kit comes with aged Basmati Rice and a small jar of grade 1 Persian Saffron.
Steep the saffron in hot water. When the water turns golden yellow, use this liquid to cook the rice.
Mango Rose Lassi
Finally, Mango Rose Lassi to round off the meal.
The lassi mix is made with organic edible rose dust and spiced cardamom sugar.
Just add a scoop of this mix to some yogurt and a fruit of your choice and blend for 30 seconds for a delicious drink.
Traditionally lassi is made with ripe mangoes, but it works just as well with blueberries, strawberries or even plain.
shopping list for fresh ingredients
All the dry ingredients you need are pre-portioned for the recipe in the kit.
All you need is a few simple fresh ingredients listed in the recipe booklet – chicken, cream, tomato paste etc.
It does take a bit of time to cook the complete meal as you are making everything from scratch, but the results are well worth the effort.
If you are not cooking for six, make the Butter Chicken in one go and freeze the rest.